January 2004 Issue

Don’t Take Your Drinking Water For Granted, Experts Caution

Every day more than 240 million Americans turn on their taps to drink, bathe and cook. For healthy adults, the water that comes out of the faucets is generally safe, but that doesn’t mean we shouldn’t take steps to make it even safer. All it takes to sicken hundreds of thousands of people is a single outbreak, like the 1993 Cryptosporidium incident in Milwaukee.

To continue reading this entire article you must be a paid subscriber.

Subscribe to Environmental Nutrition

Get the next year of Environmental Nutrition for just $20. And access all of our online content - how to fight heart disease, cancer, stroke, diabetes, osteoporosis, Alzheimer's, and dozens of other diseases - free of charge.

Already subscribe but haven't registered for all the benefits of the website? Click here.

Subscriber Log In

Forgot your password? Click Here.