The World Over, Fish, Fruit, Vegetables Help Prevent Dementia, Alzheimer’s

Research findings have been building for some time to suggest that what you eat may help determine your risk of developing dementia or Alzheimer’s. Now, three studies point to the same conclusion: People who regularly eat fish are at much less risk for either condition.

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This newsletter is not intended to provide advice on personal health matters,
which should be provided by a qualified health care provider.