EN on Foods

September 2007 Issue

Wheat Germ: The Quintessential Health Food

The core or “heart” of the wheat berry, wheat germ is incredibly nutrient-rich, full of fiber, vitamins and minerals. Add it to yogurt, smoothies or salads or try our recipe for "Whole-Grain Pancakes with Wheat Germ."

To continue reading this entire article you must be a paid subscriber.

Subscribe to Environmental Nutrition

Get the next year of Environmental Nutrition for just $20. And access all of our online content - how to fight heart disease, cancer, stroke, diabetes, osteoporosis, Alzheimer's, and dozens of other diseases - free of charge.

Already subscribe but haven't registered for all the benefits of the website? Click here.

Subscriber Log In

Forgot your password? Click Here.