December 2006 Issue
Make It Red...or White
Q. I always hear that red wine is good for the heart, but what about white?
A. New research shows that white wine may provide benefits too; it contains plenty of antioxidants similar to those in red wine.
To continue reading this entire article you must be a paid subscriber.
Subscribe to Environmental Nutrition
Get the next year of Environmental Nutrition for just $20. And access all of our online content - how to fight heart disease, cancer, stroke, diabetes, osteoporosis, Alzheimer's, and dozens of other diseases - free of charge.
Already subscribe but haven't registered for all the benefits of the website? Click here.
Subscriber Log In
Forgot your password? Click Here.