Features

May 2004 Issue

Healthful Meals on the Fly: The New Face of Airport Food

As the food on commercial airline flights has gotten skimpier (and in many cases disappeared altogether), the quality of airport terminal food has ironically gotten better. A recent survey of the 15 busiest airports in the U.S found itís easier than ever to find lighter, more healthful fare while waiting for your flight to finally take off.

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