In the News

December 1999 Issue

FDA Allows Soy Health Claims on Labels

You've probably heard that soy is good for you, especially for your heart. Now, the Food and Drug Administration has finally agreed that food companies can spread the word. The agency is allowing health claims on labels stating that foods containing soy protein may reduce the risk of heart disease when included in a diet low in both saturated fat and cholesterol. The ruling is based on a collection of studies strongly suggesting

To continue reading this entire article you must be a paid subscriber.

Subscribe to Environmental Nutrition

Get the next year of Environmental Nutrition for just $20. And access all of our online content - how to fight heart disease, cancer, stroke, diabetes, osteoporosis, Alzheimer's, and dozens of other diseases - free of charge.

Already subscribe but haven't registered for all the benefits of the website? Click here.

Subscriber Log In

Forgot your password? Click Here.