September 1997 Issue
Meet Your Meat: An Insider's Look At Where Meat Comes From
If you' re like most people, all you probably know about the meat you eat is that it comes from the grocery store. Or maybe the local butcher. But ever wonder where they get their meat? You may be in for some surprises. We were, when we took a look behind the scenes of the meat industry. The Daily Grind. Ground beef makes up about 40% of the meat sold in the U.S.
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